v The risks of transfusion must be
weighed against the benefits.
v Majority of side - effects are mild,
the overall incidence of complications is estimated at 2 – 5%.
v Immediate fatalities, although
difficult to quantify accurately, are of the order of 1 in 100 000 to 1 in 500
000 patients transfused
v 50% of these are caused by ABO
incompatibilities, mainly due to failure to correctly identify the donor or
recipient at the time of sampling or at the time of transfusion.
Classification
v Acute and delayed.
·
Acute
(<24 hours) Transfusion Reactions.
v Immunological and non – immunological.
·
Delayed
(>24 Hours) Transfusion Reaction.
Immediate (non- immune)
1.
Bacterial contamination:
v Although uncommon, but this type of
specific reaction can have a rapid onset and high mortality in recipients.
v The presence of bacteria in
transfused blood may lead either to febrile reactions in the recipient (due to
pyrogens) or serious manifestations of septic or endotoxic shock.
v Commonly caused by endotoxin produced
by bacteria capable of growing in cold temperatures such as Pseudomonas
species, E. coli, Yersinia enterocolitica.
v Infection of stored blood is
extremely rare.
v Skin contaminants are not
infrequently present in freshly donated blood but these organisms (predominantly
staphylococci) do not survive storage at 4 º C although they will grow
profusely in platelet concentrates stored at 22 º C.
v Healthy donor who are bacteremic at
the time of donation. The majority are due to Yersinia enterocolitica, which
grows well in red cell components due to its dependence on citrate and Iron
v Usually appear rapidly during
transfusion or within about 30 minutes after transfusion with dryness, flushing
of skin.
v Fever, Hypotension, Chills, Muscle
pain, vomiting, Abdominal cramps, Bloody diarrhoea, Hemoglobinuria, Shock,
Renal failure, DIC.
Prevention:
v Strict adherence to policies &
procedures regarding blood component collection, storage, handling, and
preparation is essential to reduce the risk.
v Visual Inspection of components
before release from the transfusion service includes any discoloration, visible
clots, or hemolysis.
v Ensure the blood components are
infused within standard time limits (4 hours).
v Blood packs should never be opened
for sampling, if any open method of preparation has been used, the unit should
be transfused within 24 hours.
v Blood should always be kept in
accurately controlled refrigerators (with alarms), maintained strictly at 2 – 6
º C, the blood should never be removed and taken to the ward or OT until it is required.
2.
Circulatory overload
v Young people with normal
cardiovascular function will tolerate volume changes after transfusion provided
it is not excessive.
v Patient with severe anemia, elderly
with compromised cardiovascular function will not tolerate the increase in plasma
volume and acute pulmonary edema may develop.
v Packed cell should be used instead of
whole blood.
v Packed cells should be given slowly over
4 hours. The usual rate of transfusion is about 200 ml per hour. In patient at
risk rate of 100 ml per hour or less are appropriate.
v Diuretics should be given at the
start of the transfusion and only one or two units of concentrated red cells
should be transfused in any 24 hour period.
Prevention:
v Blood transfusion should be given
during the daytime, Overnight transfusion should be avoided wherever possible.
Immediate (immunological)
1.
Febrile non hemolytic reaction
v An INCREASE in temperature of 1OC
during infusion of blood component
v Usually “mild & benign” = not
life threatening
v Can have more severe symptoms, not
usually
v Non-hemolytic
v Cause: Recipient antibodies to donor
WBCs & Cytokines in the transfused blood component.
v Seen in: Multiply transfused patients,
Multiple pregnancies and previously transplanted
Prevention:
v Leukocyte reduction.
2.
Allergic (Urticarial-Hives)
v Etiology: Form of cutaneous
hypersensitivity triggered by recipient antibodies directed against:
v Donor plasma proteins or
v Other allergens in donor plasma
v Begins within minutes of infusion
v Characterized by rash and/or hives
and itching.
v Common (1 per 2000 transfusions).
v Usually involves release of histamine.
Prevention:
v Can pre-treat recipient with
anti-histamines before transfusion.
3.
Anaphylaxis
v Life threatening!!
v Etiology:
v Recipient is IgA deficient & has
anti-IgA in serum
v Recipient anti-IgA can react to even
small amounts of donor IgA in the plasma in any blood component
v Reaction may occur within minutes:
Onset of symptoms is SUDDEN.
Prevention:
v Wash cellular components or blood
products from IgA deficient.
4.
Acute hemolytic transfusion reaction
v Associated with Intravascular
Hemolysis
v Etiology: Antibodies that activate
complements in the vasculature: ABO antibodies are predominant / not the only
ones.
Prevention:
v Give ABO compatible blood.
Acute hemolytic transfusion
reaction
Characteristics
|
Signs
|
v Within minutes
v IgM &/or IgG antibody
v Complement activation
v Release of histamine and serotonin
|
v Pain along infusion site
v Shock
v DIC/Hemoglobinemia/uria
v fever, hypotension
v Renal failure
|
Delayed transfusion reactions:
v Transfusion haemosiderosis (iron
overload).
v Disease transmission.
v Post transfusion purpura.
v Transfusion associated GvHD.
Transfusion haemosiderosis
v A complication of repeated long term
blood transfusion.
v Most commonly seen in thalassaemic
patient.
v Each unit of blood has about 200 mg
of iron, while the daily excretion rate is about 1 mg. The body has no way of
excreting the excess unless the patient is bleeding.
v Assessment of storage iron levels
such as ferritin levels should be done.
Treatment
v The use of Iron chelating agent.
Transmittable diseases:
v Hepatitis (B,C).
v Syphilis.
v Malaria.
v Cytomegalovirus.
v Human immunodeficiency virus.
Donor
selection criteria and subsequent screening of all. Donations are designed to
prevent disease transmission, but these do not completely eliminate the hazards
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